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The Ethanol Debate

Is the drive towards agricultural ethanol production a scam?

By Walter H. Schneider


Ethanol Scam?

The September 19, 2006 issue of the Edmonton Journal carried a small article titled "Researchers unveil ethanol-only tractor" (p. A5).  The article states:

The Saskatchewan Research Council
has unveiled a prototype of what it
says is the first tractor to run entirely
on ethanol.
   Ethanol is a a high octane, water-
free alcohol made primarily from grains
and other renewable agricultural stock.
   The year-long project involved
converting a regular 20-year-old diesel
tractor to the more energy-efficient
model.

The article triggers two concerns.

  1. If a tractor running on ethanol can be made to be more energy efficient, should it then not be possible to do the same also with one running on diesel?  The reality of that is that, unless someone comes up with an remarkable technological break-through, Diesel engines cannot be made to be more energy efficient than they are.  Moreover, it is not likely that a Diesel engine running on ethanol can be substantially more efficient than one running on Diesel fuel.  However, a far more important concern is that,
  2. Agricultural ethanol production for motor fuel is far from being a clear and obvious solution to alleviate shortages of energy supplies. 
  • About 71% more energy is required to produce a gallon of ethanol than the energy that is contained in a gallon of ethanol. (Pimentel, 1998)  The ratio of production of energy vs. input of energy for energy produced from fossil fuel is perhaps worse, but it does not require the vast area of crop land to satisfy the requirements if ethanol were used to replace all conventional motor fuel for cars.
  • To fuel one car with ethanol for one year means that nearly 7-times more cropland would be required to fuel one car than is needed to feed one American (USDA, 1996).
       Assuming a net production of 50 gallons of fuel per acre of corn, and assuming that all cars in the United States were fueled with ethanol, a total of approximately 2 billion acres of cropland would be required to provide the corn feedstock. This amount of acreage is more than 5-times all the cropland that is actually and potentially available for all crops in the future in the United States. (Pimentel, 1998)

Running on empty? 'Great ethanol debate' waged at NCGA ([US] National Corn Growers Association) forum

Rural Cooperatives, Sept-Oct, 2005 by Stephen Thompson

Does making ethanol consume more energy than it produces? Will ethanol be a key component in helping the nation reduce its voracious appetite for foreign oil, or just be a bit player on the energy front?

That's been the subject of an intense debate for years, and two panels of experts squared off recently to try to settle the question. The experts presented starkly differing views during "Ethanol Energy Balance," an open forum held Aug. 23 at the National Press Club in Washington, D.C., sponsored by the National Corn Growers Association (NCGA)....

In a paper he published in 1998, Energy and Dollar Costs of Ethanol Production with Corn, [David Pimentel, Ph.D.] says:

“Assuming a net production of 50 gallons of fuel per acre of corn, and assuming that all cars in the United States were fueled with ethanol, a total of approximately 2 billion acres of cropland would be required to provide the corn feedstock. This amount of acreage is more than five times all the cropland that is actually and potentially available for all crops in the future in the United States.”

Pimentel spoke to a largely pro-ethanol crowd of corn producers and their representatives. Ethanol, he said, is not a true renewable energy source, because it requires more energy in its production than is extracted from the finished product. According to his calculations, ethanol takes about 1.15 BTUs (British Thermal Units) of input for every 1 BTU of output. [Full Story]

The ethanol advocates' responses in that debate focused on Pimental’s cost/benefit formula.  The criticism's were such as that,

  • Pimentel’s methodology assumes inputs that are too high;
  • The concept of net energy is a false standard;
  • Biofuels are not a silver bullet for the energy industry, but could replace 70 percent of the petroleum used for fuel and other purposes;
  • Many studies contradicted the claims of Pimentel and Patzek;
  • Pimentel [and Patzek used] extraneous data in their calculations, such as the food eaten by farmers and workers engaged in ethanol production and the energy cost of building farm machinery, and that
  • The studies by Pimentel and Patzek were not peer-reviewed before publication.

Those criticisms appear to be quibbles.  If any of the figures used by Pimentel and Patzek are not sufficiently accurate, let's work on getting better and more accurate figures into the models for all energy source comparisons, but lets make sure that we agree on what common standard measures to use for comparisons of alternatives.

At any rate, reading Stephen Thompson's account of the debate, it struck me that no one disputed the apparently most important concern expressed by Drs. Pimentel and Patzek, namely that in order to produce sufficient bio fuel so as to make a reasonable dent into petroleum consumption merely for fuels for cars, an inordinate and unaffordable amount of agricultural acreage would have to be taken out of food production and devoted to motor fuel production.  After all, even if we were to replace only 20 percent of motor fuel produced from fossil fuels with ethanol from agricultural production, that would require more than the acreage currently used for food production.

Stephen Thompson's account of the debate did not identify any arguments that disagreed with the claim that it takes more energy to produce a gallon of ethanol than that gallon of ethanol can provide.  That should make it clear that to even replace 20 percent of current fossil fuel consumption for road transportation with ethanol would require more acreage of crop land than is or will be available for the production of ethanol.

Certainly, if enough cropland currently used for food production is devoted to fuel production, the price of corn will soon reach levels that make it unaffordable to use ethanol for motor fuel.

As to the criticism that the studies by Drs. Pimentel and Patzek (2) were not peer-reviewed, that appears to be a somewhat spurious argument.  Scientific truth is not a matter of consensus.  One right answer, no matter how much it contradicts previously held beliefs relating to a given subject, makes all those previously held beliefs invalid.  After all, there was at one time a consensus that the Earth was flat and the centre of the Universe.  The truth in that matter was promoted against very great odds and against massive opposition, but it prevailed.

On a more practical level, being as addicted as we are to fossil fuel consumption, it won't do much good to depend on diminishing sources of fossil fuels.  Yes, there are alternative sources of fossil fuels that will keep us supplied with conventional motor fuels for perhaps a thousand years or more.  The only thing that kept us from developing those sources is supply and demand.  As long as it is cheaper to import petroleum from overseas than it is to develop fuels from alternative fossil fuel sources, we will keep importing petroleum.

A big advantage of fossil fuel production from alternative sources is that it will not take any or at worst only very little crop land used for food out of production.

Pimentel and Patzek suggest that we need to reduce energy consumption.  Agricultural crop production once was far less energy intensive.  That was when machinery was still horse powered.  A rule of thumb at that time was that about one quarter of crop land production was required to feed the horses that were used to sow and harvest crops.  Perhaps that's what they have in mind, but it seems hardly feasible to return to that sort of production method.  Still, their energy comparisons did not cover that alternative.  Yet, that would be the only method of production that consistently provides positive energy returns when growing crops and converting them to biofuels.
 


________________
References:

  1. ENERGY AND DOLLAR COSTS OF ETHANOL PRODUCTION WITH CORN
    David Pimentel; HUBBERT CENTER NEWSLETTER # 98/2 [Link PDF file, 37kB]
  2. Ethanol Production Using Corn, Switchgrass, and Wood; Biodiesel Production Using Soybean and Sunflower
    By David Pimentel and Tad W. Patzek, Natural Resources Research, Vol. 14, No. 1, March 2005 (© 2005), DOI: 10.1007/s11053-005-4679-8 [Link PDF file, 114kB]

__________________
Posted 2003 01 21
Updates:
2003 05 06 (added reference to comparison of results of modelling used to assess the accuracy of actual global temperature measurements)